The typical puff pastry of Tuscany: a shell made with thousands of sugared layers of fragrant and tasty BiancoForno puff pastry,  whose interior has a rich filling of apricot, soft fruits or blackberry jam of the best quality and without colours and preservatives. Particularly suitable for a tasty and balanced breakfast or for a mid-morning or afternoon snack.



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BiancoForno S.p.A. - P.Iva 01122640509 - Codice REA 101414 - Via Mazzei, 1 56012 Fornacette - Pisa - ITALIA
TEL. 0587 422828 Centralino R.a. - FAX. 0587 422831 -

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